Quinoa is a whole “grain” (technically seed) that’s a complete protein (has all 9 essential amino acids), gluten-free, high in fiber, and a great source of tons of vitamins and minerals—plus THRIVE Quinoa is organic!  It cooks fast, is versatile, and adds a great texture and a healthy boost to any dish.

Not sure how to use quinoa? Take a look at our video for tips from Chef Todd on how to prepare and use quinoa, and check out our tips and recipes below. Quinoa is a January specials item, so order now to save big on this superfood!
 

QUINOA RECIPES
Asparagus & Quinoa Salad A deliciously unique side dish	Quinoa Encrusted Chicken This family-friendly chicken uses a quinoa breading